Roasts $9.50/lb
Chuck Roast, Rump Roast, Pot Roast, English (Shoulder) Roast
Steaks
$12.00/lb., Sirloin Tip, Sirloin, Round Rump, Flank/Skirt/London Broil (lean cuts)
$18.00/lb., T-Bone, Porterhouse
$22.00/lb., Rib-eye steak
$27.00/lb., Filet Mignon
Beef by the Cut
To Order :
Email TheNews@Rau-D-Ranch.com
Call or Text 1-720-235-6965
We accept Cash, Venmo and Credit Cards.
Ground Beef
$7.00/lb. Ground beef in 1pound packages
$8.00/lb. Ground beef Patties in 1/3 lb. patties, 6 per package.
Extras
$8.00/lb Stew Meat
$9.50/lb. Brisket
$10.50/lb. Short Ribs
$4.00/lb. Soup Bones
$3.00/lb. Liver
$4.00/lb. Oxtail
$5.00/lb. Heart
$25.00 each, Tongue
$10.00 per bag, Dog Bones